Curtefranca Rosso D.O.C. “Runcat”.
Cabernet Sauvignon, Cabernet Franc, Merlot, Nebbiolo and Barbera, all cordon trained.
Alluvional morain soil of early origin with a structure of loam and sand sandy and very frequent presence of morain stones.
“Runcat” in the Sala area, in the village of Cazzago San Martino.
Exposure and height
South-western exposure on a slight slope, 250 meters above sea-level.
Approximately 55 ql./ha. To arrive at this figure and raise the quality of the grapes, the yield is reduced by about 40% at the end of July.
Harvest timing depends on the time of best ripening of the different kinds of vines, however all grapes are harvested by the end of October, strictly by hand.